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Protection of Eggplant from Diseases With proper crop rotation, soil disinfection in protected environments, planting healthy eggplant seedlings, and preventive […]

Cultivation in protected spaces is quite similar to growing eggplants in the open field. However, protected spaces allow for the […]

The planting distance depends on the cultivar (more or less vigorous) and the location where the eggplant is planted (warmer […]

Eggplant has a relatively long growing season and requires a frost-free period of 5 months and 3 months with an […]

If the soil planned for eggplant production has a low humus content, it is recommended to fertilize it with organic […]

Eggplant is a tropical plant originating from eastern India, from where it spread throughout Asia, particularly in China, which is […]

Pinching – the removal of suckers – is a care measure in the cultivation of fruiting vegetables, which involves removing […]

Due to the frequent use of PE film in eggplant cultivation, the “drip irrigation” system is most commonly used. Localized […]

Eggplant fruits can vary in shape, including long cylindrical, round-oval, and elongated pear-shaped. The color of the outer skin can […]

Eggplants are almost always grown from seedlings to avoid contact with low temperatures, which can inhibit their growth and development. […]

In protected spaces, eggplant can also be grown without soil, using hydroponic systems. Substrates used in hydroponic cultivation can vary […]

The harvesting of eggplants is done multiple times, typically every 5 to 10 days depending on weather conditions. Eggplants are […]